DINING

Welcome to the Bayfield Lodge "a unique casual dining experience"
MONDAY - Chicken Breasts Saltimbocca with couscous
TUESDAY - Veal Parmigiana or Pasta Primavera with fresh made Pasta
	WEDNESDAY - Diningroom is closed except for guests on the American Plan
THURSDAY - Striploin Steaks with B.B.Q. Onions
FRIDAY - Lemon Stuffed Pickerel or Pan Fried Pickerel
	SATURDAY - Chicken & Ribs Extra Ribs 1/2 rack $10.00 Full rack $18.00
SUNDAY - Our "Famous" Prime Rib
Meals include your entree, garden or caesar salad, fresh baked bread or rolls, potatoes, fresh vegetables, and a dessert to compliment your meal, coffee or tea. All meals $28.00 All taxes and Gratuities are extra.
All reservations required by 10:00 am that day. 1 705-366-2523
All dinners served at 6:30 PM
Any Questions Please Call